Traditional West Cost BBQ. Dreamy Californian weather offers year round opportunities for barbecuing; the wonderful flavors are a feast for the senses. Motivated by South Western chili peppers and orange orchids as well as the ethnic diversity of California, you will be an artist creating masterpieces with your food.

Featured Ingredients: Orange, chipotle, and ancho pepper, shallots, garlic, honey, paprika, cumin and other spices.

Hot

Salt Free!!! MSG Free!!! Gluten Free!!! Preservative Free!!!

Expected Taste: Just the right amount of hot spice to be noticed with sweat taste from orange and honey, and bold deep savor from paprika and cumin.

Suggested Recipe: Mix into your hamburger meat and BBQ as usual. Fantastic Californian burger.

Also great with: This is a good baby back rib rub. As well as terrific spice blend for barbecue sauce recipe which is great on everything from smoked beef brisket, to the classic rack of pork ribs or chicken. Southwestern Sunset BBQ Rub is also great for slow cooking brisket, chuck steak, flank steak, round steak, sirloin steak, skirt steak, top round roast, beef kabobs short ribs or hamburger patties.

Smoked Baby Back Ribs Seasoned with Southwestern Sunset BBQ Rub 12 -24 hr before cooking Smoke for 7 hrs while sprinkling with apple juice once an hr At the end of 7 hr smoking, rap the ribs in foil and cook for 2 hrs at 300F Finish off with basting the ribs in barbecue sauce and then grilling the ribs, meat side down, for 5 minutes. Enjoy... Potatoes Salad Cole Slaw